Patty leads a healthy lifestyle through holistic medicine and nutritious cuisine. She believes in preparing fresh, nutritious meals to assist her guests in maintaining a healthy lifestyle. Her goal is to assist them in making healthier choices and to make them aware that eating healthy doesn’t mean sacrificing flavor or variety but most importantly style. To fuse her enthusiasm for holistic remedy and the nostalgic gastronomy of her youth comes the concept of Herb. Herb is Thai food redefined for an audience that demands quality ingredients and a caveat of health in their adventures of haute cuisine.

Michelin recommended - "In the sea of Thai restaurants that flank this area, elegant Herb stands out for its lovely wood and stone décor; and service staff friendly enough to use your name. This is killer Thai, elevated and prepared with care. Herb offers both a three- and six-course prix-fixe dinner at tremendous value, but Chef/owner Patty Neumson's cooking is light (and delicious) enough to go the distance. A sample menu might begin with a cool pile of crunchy green papaya, carrot, and cucumber, laced in a beautifully balanced lime dressing with crispy vermicelli noodles and peanuts. Then move on to tofu and kabocha in a deliciously complex coconut curry full of wilted basil and heat. Soft glass noodles find their match in sautéed onions, fresh crab, and crunchy shrimp."